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Tea & Talk Series: Wedding Food Traditions

May 12 @ 2:00 pm - 4:00 pm

$18 – $23

Steaks and Cakes – The highlight of any wedding (at least for this speaker) is the cake! How have wedding food traditions changed since the wedding breakfast at the home of the bride in the mid-19th century, to the all-night receptions crowned by an elaborate fondant-covered confection at some weddings today?

Speaker: Corinne Gordon, Wood County Park District – Carter Historic Farm

Each monthly tea & talk starts with a catered luncheon, warm tea, and a unique presentation tied to our newest exhibit, “Allure & Illusion: A Rose Colored Romance”, our newest wedding themed exhibit. Reservations are required and are due the Friday before each tea, even for Tea Card holders, by calling 419-352-0967. Any cancellation after this date will forfeit payment. Handicap accessible facilities. Groups Welcome.

Price: $23/adult, $18 for WCHS members, Museum admission included.

Details

Date:
May 12
Time:
2:00 pm - 4:00 pm
Cost:
$18 – $23

Organizer

Wood County Museum
Phone:
419-352-0967
Email:
visitus@woodcountyhistory.org
View Organizer Website

Venue

Wood County Museum
13660 County Home Rd.
Bowling Green, OH 43402 United States
+ Google Map
Phone:
419-352-0967
View Venue Website

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Member
May Tea - Single Ticket
$ 18.00
Unlimited
Non-Member
May Tea - Single Ticket
$ 23.00
Unlimited